Thanks to Deutsche Molkerei Zeitung for featuring us in their latest issue.
Read the full article here:
Prolactal featured in Deutsche Molkerei Zeitung
Inspired by the nature of milk.
For how long have humans been drinking milk?
Despite the high nutritional value of milk, it is one of the top food allergens and is a common source of gastrointestinal discomfort for many.
A turbulent year lies behind us but organically produced and regional foods have continued to gain in importance with consumers.
Our products are based on organic cow, goat, sheep, GMO-free and lactose-free milk.
Prolactal ist der führende Produzent von Milch- und Molketrockenprodukten sowie Milch- und Molkederivaten aus Bio-Kuhmilch, Ziegenmilch, Schafmilch, GVO-freier Milch sowie laktosefreier Milch.
#prolactalxbiopulver
Nikolaas Vles, CEO Prolactal
