How is milk powder made?
18. September 2020
In modern times, powdered milk is usually made by spray drying nonfat skimmed milk, whole milk or whey.
In modern times, powdered milk is usually made by spray drying nonfat skimmed milk, whole milk or whey.
Günther Jöstl is the longest-serving employee at Prolactal – despite the age of only 45 years.
TSV Prolactal Hartberg, this name represents, like hardly any other club in the Bundesliga, passion, team spirit and an ambition that is virtually unmatched.
Prolactal opened its doors at the current location in Hartberg in the year 1957. But the foundation was laid many years earlier in 1929.
It only took one get-together with Georg Fink, the owner of BIENENFINK, to realize we share the same values.
Every year, the world emits tonnes of Carbon Dioxid, which further boost the greenhouse effect.
Corporate Social Responsibility, in essence, is based on the integration of economic, social, ethical and environmental concerns in business operations.
Here at Prolactal we are committed to driving societal change and promoting environmental sustainability.
We are proud to announce that we have become a BIO AUSTRIA partner.
An astonishing 70% of our products are based on organic milk.
Goat’s milk is highly nutritious, contains essential vitamins and minerals. It is nutritionally closest to cow’s milk…
Lykaiaforest focuses on innovative and healthy nutrition products for athletes and people who want to perform their best in their everyday life.
We at Prolactal develop tailor-made recipes and products in close cooperation with our customers and partners.
Austria holds the highest share of organic agriculture within the EU.
Exclusive organic products – Prolactal has been producing milk powder and whey derivatives for the food industry for over 60 years.
The global market leader from Hartberg – with an export share of over 95%, we supply customers in over 35 countries.
Prolactal is the leading food ingredient supplier which produces and distributes worldwide a comprehensive portfolio of milk and whey derivatives based on organic cow, goat, sheep, GMO-free and lactose-free milk.
